The emerging plant-based food industry requires a processor that understands the market expectations. At Klever Equipped we give you the tools and guidance to achieve those goals consistently, at a low cost, and with the highest quality.
We are experienced with processing all kinds of protein and vegetarian ingredients: beans, tempeh, fungus, and more. We have excellent solutions for all product shapes, sizes, textures, and dry- or wet- processing methods. We have the equipment to help you reach your specific goals, from small artisanal batches on 8-foot racks to fully automated mass-producing facilities using 20-foot racks.
Klever’s consultants can help you make the most of your purchase by providing advice that lower production times, increase the number and quality of outputs and eliminate costly and worrisome down times.
