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OUR SERVICE

  • Product programming and technological consulting
  • Personnel training for operators, QA and maintenance
  • Best practices and process improvement consultations
  • Air flow and temperature calibration (Cold Spot Certificates)
  • On-site and remote maintenance (including preventive maintenance)
  • Complete installation, start up and service of all Klever-supplied equipment
  • Expert recommendations & customization of equipment for your food processing needs
  • Specialized assistance for any issues like mould and dry ring issues (for example in salami and ham manufacturing)
Baris

Baris Can Oruc

Service Technician

Areas: ON, MB, SK, AB, BC
Time zone: EST

DarrenMP

Darren Nguyễn

Technical Manager

Areas: ON, MB, SK, AB, BC, USA EST& CST
Time zone: EST

ErnestEllseworth

Ernest Ellsworth

Service Technician

Areas: QC, NB, PEI, NS, NF
Time zone: NST

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Dirk Schumacher

Service Technician

Areas: US MST & PST
Time zone: PST