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Fessmann’s Eco.Line: Energy Efficiency in Food Processing


Fessmann’s sustainability/energy efficiency innovation, the Eco.Line Turbomat systems, represents a significant leap forward in energy efficiency and flexibility within the food processing industry. With advanced panel construction featuring Triplex insulation, these systems have achieved remarkable reductions in heat loss, surpassing 20% compared to conventional models.

Innovative Design

The key to the Eco.Line’s exceptional energy efficiency lies in its innovative design. By integrating Tripplex insulation into the panel construction, Fessmann has effectively minimized heat transfer, resulting in substantial energy savings without compromising performance. This breakthrough technology not only reduces operational costs but also contributes to a more sustainable manufacturing process.

In addition to its energy-saving capabilities, the Eco.Line is equipped with fully automated Cleaning-In-Place (CIP) functionality, enhancing both environmental friendliness and convenience. The CIP system streamlines the cleaning process, minimizing water and chemical usage while ensuring thorough sanitation, thanks to intelligent control technologies. This automated feature not only saves time and labor but also aligns with modern sustainability standards by reducing the ecological footprint of food processing operations.

Frequency Converter (VFD)

Furthermore, the inclusion of a frequency converter as a standard feature adds another layer of versatility to the Eco.Line. This technology allows for precise control of processing speeds, enabling efficient production of a wide range of products simultaneously. Whether processing meats, poultry, seafood, or plant-based products, the Eco.Line adapts effortlessly to varying requirements, maximizing productivity while minimizing energy consumption.

The Eco.Line Turbomat systems by Fessmann represent a paradigm shift in the food processing industry, offering unparalleled energy efficiency, flexibility, and sustainability. By harnessing advanced insulation technology, automated cleaning systems, and versatile frequency converters, Fessmann has set a new standard for eco-friendly food processing equipment.


Fessmann’s Eco.Line Turbomat systems are not only a testament to technological innovation but also a practical solution for businesses seeking to reduce their environmental impact while maintaining high standards of efficiency and performance. With the Eco.Line, Fessmann has redefined what it means to be an energy-efficient all-rounder in the food processing industry.

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